Dairy Club is an Australian company dedicated to crafting traditional Indian dairy products with an authentic taste that connects cultures. Rooted in heritage yet driven by innovation, we bring to life the flavors of India using the finest Australian and New Zealand milk and premium ingredients.
With a commitment to quality, authenticity, and customer satisfaction, Dairy Club has become a trusted name among communities seeking a genuine Indian dairy experience abroad.
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Dairy Club Makhani — Natural taste, rich texture, beautiful light yellow colour due to high beta carotine content (Vitamin A) found in free grazing cow's milk. Free from any preservatives or additives, our makhani is whipped to perfection for that amazing mouthfeel.
Add a creamy twist to your favorite Indian dishes with our fresh Makhani. Perfect for enriching curries, sautéing spices, or as a flavorful spread, our Makhani brings a rich, velvet texture to every bite.
Blending Indian tradition with Australian purity.
Each bite offers a burst of fruity flavor with a touch of elegance — making it the ideal choice for spring celebrations, joyful brunches, and anytime cravings
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